Parashat Re'eh - Fourth Aliyah
Read the biblical text and try to understand it on your own, before reading the commentary.
The aliyah opens with a declaration of identity that shapes heart and body together: “Banim atem l’Adonai Eloheichem lo titgodedu velo tasimu korchah bein eineichem lamet” (you are children of Adonai your God; you shall not gash yourselves and you shall not put a bald patch between your eyes for the dead, 14:1). Mourning is not cancelled, but it is channelled; there is a Jewish way to hurt without wounding the body. The reason comes immediately after: “Ki am kadosh atah l’Adonai Elohecha uvcha bachar Adonai lihyot lo le’am segulah” (for you are a holy people to Adonai your God, and Adonai chose you to be His treasured people, 14:2). Holiness is not a slogan; it is a pattern of living that sets limits on feeling and on action.
From there the table becomes a small altar of covenant. The list of permitted foods is not a shopping list but a language of identity: the permitted animal is marked by its structure and by a certain pattern of digestion, and the verse states the principle. For fish the sign is clear and simple: “kol asher lo senapir vekaskeset tochelu” (all that has fins and scales you may eat, 14:9). For birds, instead of a general sign a list of forbidden ones is given (14:12-18). Here too the educational move is similar: eating is part of the larger story of who we are.
Between the lines a fine moral line emerges: “Lo tokhlu chol nevelah” (you shall not eat any carcass), and yet it may be given “lager asher bish’arecha” (to the stranger who is within your gates) or sold to a foreigner (14:21). The Torah recognizes a social and economic reality and combines sensitivity with a boundary. And at the end of the verse comes a tiny but thunderous signature of identity: “lo tevashel gedi bachalev imo” (you shall not cook a kid in its mother’s milk, 14:21). A short sentence that places the ethics of life above the taste on the plate: not to mix a source of life with the food.
The opening verse “lo titgodedu” also received a deep reading from the sages about the unity of the community, not to become factions upon factions with divided courts and customs (Yevamot 13b). The idea fits the whole aliyah: both the mourning and the eating become arenas in which a holy people guards a whole body and a whole society.
A holy identity begins with respect for life, in a body that is not cut and at a table that knows what enters it and what does not. When we eat rightly, we also mourn rightly, and the people remains one heart.
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